All Purpose Umami Seasoning
IS IT A SEASONING? IS IT A SUPPLEMENT?
UMAMI 5
What is UMAMI?
The Fifth Flavor
Umami is known as the "fifth taste," joining sweet, salty, sour, and bitter. It's a savory, rich flavor that enhances the overall taste experience, often described as deep, mouth-watering, and satisfying. Found naturally in ingredients like tomatoes, soy sauce, and aged cheeses, umami amplifies flavors, making dishes more complex and enjoyable.
In Umami 5 Mushroom Blend All Purpose Seasoning, this savory sensation is captured through the combination of five potent mushroom extracts: shiitake, cordyceps, reishi, chaga, and turkey tail. These mushrooms are naturally rich in glutamates and other compounds that contribute to umami, creating a powerful seasoning blend that brings depth and savory richness to any dish. This unique blend doesn’t just add flavor but also enhances the natural umami found in other ingredients, making it a versatile and delicious way to boost the taste of everyday meals.
Double Extraction Mushroom Powders
All of our mushroom powders come from a double extraction method for maximum health benefits.
When creating Umami 5 Mushroom Blend, our goal was to enhance flavor while also offering nutritional benefits from five medicinal mushrooms. Here’s why each mushroom was chosen, and the science behind their contributions to both flavor and wellness.
Shiitake: The Umami Powerhouse
Flavor: Renowned for its umami-rich depth, shiitake adds a savory richness to dishes. Benefits: Shiitake mushrooms are packed with vitamins and minerals that support immune function, thanks to compounds like lentinan. Studies suggest shiitakes can also lower cholesterol and prevent fat accumulation.
Cordyceps: Energy and Vitality
Flavor: A mild, earthy sweetness. Benefits: Cordyceps are known for boosting energy and endurance by improving oxygen efficiency. Studies show they can enhance aerobic capacity and fight fatigue, making them popular among athletes.
Reishi: The Immune Booster
Flavor: Adds subtle complexity. Benefits: Reishi mushrooms promote immune system health, reduce stress, and improve sleep quality. Research supports their role in enhancing immune response by increasing white blood cell activity.
Chaga: The Antioxidant Powerhouse
Flavor: Nutty and earthy. Benefits: Chaga is a powerful antioxidant, protecting the body from oxidative stress and reducing inflammation. It’s known to promote skin health and combat signs of aging.
Turkey Tail: The Gut Health Champion
Flavor: Mild and earthy. Benefits: Turkey tail mushrooms support gut health by encouraging the growth of beneficial gut bacteria. They are also potent immune boosters and are even used in cancer therapy to support immune function.
Why These Mushrooms?
Together, these mushrooms create a seasoning blend that’s rich in flavor and wellness benefits. Whether you’re looking for immune support, gut health, or increased energy, Umami 5 delivers both culinary and health advantages.